IBERIAN & CHEESES
Ham 5j
Knife-cut, 100% acorn-fed Iberian. € 35.00 / 80gr. 
Iberian shoulder ham
50% acorn . € 24.00.
Cheese Board
Idiazabal, goat, Brie, truffle, gorgonzola. €24.00. 
SALADS & VEGETABLES
Russian salad with prawns
King prawn, albacore tuna, roasted piquillo pepper, Gondal olive, mayonnaise, boiled egg, potato, and vinaigrette. €17.00 
Green salad
Arugula, spinach, sauteed vegetables, goat cheese log, Picual & Modena extra virgin olive oil vinaigrette with honey & mustard, walnuts and raisins. €17.00. 
Tomato salad
Extra Raf or Aldeano tomato (in season) with spring onion and vinaigrette of Picual extra virgin olive oil and apple cider vinegar. €14.00
Tuna slice salad
Artisanal bonito slices "Solano Arriola" with extra tomato, roasted peppers and Picual extra virgin olive oil. €25.00
Vegetable stir-fry
Stir-fried vegetables: carrots, green beans, zucchini, and eggplant with soy sauce. €17.00 
Sartaguda Asparagus
Preserved asparagus from Sartaguda, handcrafted. €22.00
Confit artichokes (In season)
With foie gras, ham shavings, and a mushroom cream base. €22.00
SMALL PLATES
Anchovies (Octavillo)
"Solano Arriola" artisanal salted preserves. €16.00 
Piparras
(In season) Seasonal local bell peppers, fried. €10.00
Red glass pepper
Smoked. €12.00.
Green peppers
From Guernica. €10.00
Croquettes
Ham 
Fungus
Squid. €16.00
Txistorra
Guernika on roasted red peppers. €17.
White prawn
Grilled. €33.00 / dozen
Marinated salmon
With fine herbs, wakame seaweed, and mustard mayonnaise. €18.00.
Braised octopus
On top of potatoes with aioli and paprika. €26.00.
Sweetbread
Crispy lamb sweetbreads with straw potatoes. €22.00 
In compliance with current health regulations, this establishment guarantees that raw fish products or those that, due to their processing, have not received a temperature higher than 60º C in the center of the product, have been frozen at -20º C for at least 24 hours.
SPECIAL
Scallops
Baked €3.90 / unit. 
Anchovies 00
"Solano Arriola" Artisanal salted preserves €29.00
Sautéed porcini mushrooms
With egg yolk. €24.00.
Creamy rice
Seafood with octopus and baby squid. €24.00. 
Tuna tartare
With sweet potato, avocado, and passion fruit citrus sauce. €19.00. 
Tuna tataki
With sesame seeds, teriyaki sauce on a bed of wakame €19.00.
Beef carpaccio
With Dijon mustard vinaigrette, honey and Parmesan €26.00. 
Baby chick
At low temperature, oven finished with artisanal potato €17.00.
In compliance with current health regulations, this establishment guarantees that fish products intended for raw consumption or those that, due to their processing, have not been heated above 60º C in the center of the product, have been frozen at -20º C for at least 24 hours.
SEA
Fried anchovies
Chickpea flour with yellow chili pepper. €15.50
Grilled squid
With caramelized onions and crispy little legs. €19.00
Cod
Confit in pil pil sauce. €28.00
Grilled hake
With vegetables and a Biscayan base. €31.00
Snuff
Pieces for two people, starting at 1 kg, with sofrito and roasted potatoes, traditionally roasted. €60.00/KG
In compliance with current health regulations, this establishment guarantees that raw fish products or those that, due to their processing, have not received a temperature higher than 60º C in the center of the product, have been frozen at -20º C for at least 24 hours.
MEATS
Baby chick
Fried, crispy garlic and chips. € 18.00
Duck magret
With sweet potato cream and red fruits. € 19.00
Iberian secret
On truffle cream. € 19.00.
Braised cheeks
Beef with truffled parmentier. €24.00.
Sirloin
Beef with demiglas sauce, potatoes and green peppers. € 26.00.
Beef Tenderloin Tips
Wok-cooked with soy, teriyaki, vegetables, and potatoes – €24.00
Bone-in rib steak from mature northern beef
From older cows from the north, aged for thirty days or more, with a side of green salad or chips. € 59.00 / KG
6-year-old Friesian breed meat, grass-fed and matured in chambers with controlled temperature and humidity for between 30 and 40 days.
SWEETS
French toast
With almond crambel and red berry ice cream. €8.50
Apple pie
with custard & vanilla ice cream . €8.50
Cheesecake
With red berry ice cream.
€8.50
Chocolate brownie
With vanilla ice cream. €8.50
Idiazabal cheese
With quince paste. €9.00
